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It was a beautiful, unusually cool North Carolina summer day, and we comfortably sat outside in the patio area with our two toddlers, eating salads and drinking margaritas. It was awesome and surprisingly relaxing! Fast forward a year later, and this restaurant has become a staple for our Friday Family Date Nights! Over chips and salsa, we laze our way into the weekend.
Over the course of the meal, our almost-toddler daughter nabs her way through the fruit at the top of my white wine sangria, and our 3-year-old son eats chips and salsa non-stop for about 45 minutes.
On several occasions, they have even squeezed us into a table that is reserved in 45 minutes, allowing us to get in and out and home before bedtime. Everything is prepared fresh daily, which would be my only caveat with this restaurant. My husband always goes for the BBQ Mahi taco plate — he loves it! My current favorite is the Bangkok Shrimp — they are sticky and sweet and a little bit spicy! My only albeit is that it is fried shrimp, but a little cheat every once in a while is good for the soul!
The Jamaican Jerk tacos are also on point, but a tad too spicy for me! The last time I took the whole fam, my brother, a vegetarian, ordered the spicy gazpacho and the Baja nachos and was very impressed. I was pleased, to say the least, as he is quite the world traveler; Paris being the newest town he can call home.